If you're a fan of our Burnt Caramel Hazelnuts or Hazelnut Bar, then Gianduja Hazelnuts are a must-taste. We've coated toasted Piedmont Hazelnuts with a custom blend of Gianduja. What is Gianduja? It’s a smooth and decadent chocolate and hazelnut paste that adds a rich coating around the hazelnut. The addition of delicate feuilletine flakes creates a little extra crunch. This is a limited production item and sold out quickly last year. Be sure to have your taste before they are gone.
DARK CHOCOLATE (COCOA BEANS, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), VANILLA EXTRACT), HAZELNUTS, GIANDUJA (HAZELNUTS, SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA BEANS, VANILLA EXTRACT), FEUILLETINE (WHEAT FLOUR, SUGAR, ANHYDROUS MILKFAT, MILK SUGAR, MILK PROTEINS, SALT, BARLEY MALT EXTRACT, RAISING AGENT), COCOA POWDER, POWDERED SUGAR, FLEUR DE SEL (FRENCH SEA SALT), EDIBLE GOLD POWDER. CONTAINS SOY, MILK, WHEAT AND TREE NUTS. MADE ON EQUIPMENT ALSO SHARED WITH SOY, MILK, WHEAT, EGGS, PEANUTS AND TREE NUTS.
2 months. Our products are best if consumed immediately as they do not include preservatives, artificial flavors or compounds. For best results, store confections at or just below room temperature in an odor-free environment. Refrigeration is not recommended.
4.9Based on 12 Reviews
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