Made with toasted California almonds, thinly coated with our signature dark chocolate with a hint of burnt caramel, and finished with a light dusting of cocoa powder, we've created a perfectly snackable confection. We recommend trying these along with our other favorite dragée in our Dragée Sampler to have enough to share with everyone.
"This is the hostess gift that replaces a bottle of wine."
We've taken everyone's favorite flavor combination and made it perfectly balanced. Made with organic Valencia peanut butter folded into a smooth blend of dark milk chocolate and finished with a sprinkle of salt, our Peanut Butter Pucks are tastier and more satisfying than their common counterparts.
"These little gems are a treasure chest of flavour. It is impossible to just eat one!"
In-house dragée panning is a specialty of Recchiuti in which we take nuts and fruit and thinly coat them with chocolate. The number of chocolate layers a confection received is driven by balancing equal parts of the fruit or nut to the chocolate. With Burnt Caramel Almonds and Hazelnuts, Peanut Butter Pearls, and Cherries Two Ways, you get the best of our most addictive dragées all in one box. Perfect as a little sweet and crunchy mid-afternoon pick-me-up or as a beautiful host gift.
"This is the finest chocolate this side of Switzerland!"
If you love our Peanut Butter Pucks, then you're sure to enjoy our bite-sized Peanut Butter Pearls. Peanut Butter Pearls are also made with our house-made blend of peanut butter nestled beneath Recchiuti dark milk chocolate, and finished with a sprinkle of salt to create a beautiful flavor harmony. These bite snackable dragees are here to be your daily indulgence.