Ready to bring Recchiuti into your kitchen? Introducing new Recchiuti 45% Dark Milk Baking Chocolate. Our Dark Milk chocolate feves are custom-blended just for Recchiuti based on taste testing Michael Recchiuti conducted in France. The result is a velvety chocolate that is never over-sweet and perfect for experimenting with your favorite dessert recipes, like this one forTriple Chocolate Cookies!
Sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (SOYA lecithin), vanilla extract. This product contains traces of nuts and egg proteins.
10 months. Our products are best if consumed immediately as they do not include preservatives, artificial flavors or compounds. For best results, store confections at or just below room temperature in an odor-free environment. Refrigeration is not recommended.