16 pieces; 4 ounces There is a reason why The New York Times named our Fleur de Sel Caramel one of the best handmade chocolate-covered salted caramels. Covered in dark chocolate, each chewy piece is the perfect balance of salty and sweet. The delicate floral notes of Fleur de Sel (sea salt) draw out rich, smoky tones in these chewy caramels with flavors so addictive you'll want to keep them all to yourself.
Serving Size 4 pieces, Servings Per Container 4, Amount Per Serving: Calories 150, Calories from Fat 80, Total Fat 8g (12% DV), Saturated Fat 5g (25% DV), Trans Fat 0g, Cholesterol 15mg (5% DV), Sodium 100mg (4% DV), Total Carbohydrate 17g (6% DV), Dietary Fiber 1g (4% DV), Sugars 15g, Protein 1g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (10% DV). Percent Daily Values based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
CREAM, SUGAR, DARK CHOCOLATE (COCOA BEANS, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA EXTRACT), GLUCOSE SYRUP, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE & SKIM MILK POWDER, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA EXTRACT), BUTTER, FLEUR DE SEL (FRENCH SEA SALT), VANILLA BEAN. CONTAINS MILK AND SOY. MADE ON EQUIPMENT ALSO SHARED WITH SOY, MILK, WHEAT, EGGS, PEANUTS AND TREE NUTS.
3 months. Our products are best if consumed immediately as they do not include preservatives, artificial flavors or compounds. For best results, store confections at or just below room temperature in an odor-free environment. Refrigeration is not recommended.