
Fleur de Sel + Butterscotch + Dark Chocolate -- our three caramels have joined forces to build this box of Caramels to the Third Power.
The perfect balance of salty and sweet -- and listed by New York Times as one of the "Best Handmade Chocolate-covered Salted Caramels."
We're celebrating S'mores this week! Bite into our special Recchiuti Marshmallows, handmade graham crackers, and bittersweet chocolate - all in four tasty bites!
The iconic San Francisco sites - all atop our signature burnt caramel truffle pieces. Support our local neurologically diverse artists at Creativity Explored with every purchase!
Organic Valencia peanut butter folded into a smooth blend of dark milk chocolate and finished with a sprinkle of salt.
88 pieces of Recchiuti truffles: the best way to show love and appreciation. Shop our ultimate chocolate gift!
Find out why the New York Times' Wirecutter has named our Sharing Box one of "15 Best Gift Baskets of 2022"!
Drenched in dark chocolate and coated with a light dusting of cocoa powder, these make for our favorite sweet and sour profile.
Oregon hazelnuts are toasted in a smoky burnt caramel before being added to our custom-blend 45% dark milk chocolate and finished with flecks of sea salt.
Kona Coffee + Honeycomb + Fleur de Sel Caramel + Pairing Notes = the ultimate Whiskey Pairing Collection, Recchiuti style.
We've developed the Red Wine Pairing Collection to elevate any wine night into a gourmet tasting experience.
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© 2023 Recchiuti Confections.
Welcome to Recchiuti Confections!
Our office and shipping department will be closed on Monday, May 29 in observance of Memorial Day.
All Standard and Express shipping orders placed Weds, May 24 – Sunday, May 28 will ship on Tues, May 30. Overnight orders placed on Weds, May 24 will ship on Thurs, May 25.
Our retail store at the Ferry Building will be closed from Mon, May 29 through Weds, May 31 for maintenance. Store hours resume on Thursday, June 1.
For any questions or assistance, please review our shipping page or reach out to CustomerService@Recchiut.com or 800-500-3396.