Cindy McIntosh, Operations Manager
Hails From: Warren, Ohio
Favorite Recchiuti Treat: Peanut Butter Pucks
Cindy joined the Recchiuti team in 2016 and works across departments to make sure all operations are finely tuned and running smoothly. Cindy formerly was a Pastry Chef at the Ritz and loves to travel. Cindy and her husband also make wine at home!
Tony Ball, Financial Controller
Tony joined the Recchiuti team in 2019 and leads the Finance department. His evaluates financial projects and makes sure everyone gets paid (he's our favorite person!)
Cara Loffredo, e-Commerce & Marketing Manager
Hails From: Goshen, CT
Favorite Recchiuti Treat: Hazelnut Bar
Cara joined the Recchiuti team in 2013 and leads e-Commerce sales and operations, and company-wide marketing initiatives.
Michael & Jacky Recchiuti, Founders
Michael and his wife Jacky created Recchiuti Confections in 1997. Michael, a self-trained chocolatier, founded Recchiuti Confections with the idea that meticulously sourcing ingredients, hand-crafting confections in small batches and using traditional European techniques would make Recchiuti Confections a necessary indulgence and create an obsession for artisan chocolate nationwide. Directed by Jacky, influences in design, architecture, music and fine art mark packaging and product style details in collaboration with the graphic design and photography team. Recognizing that like love, the experience of opening a beautiful box of chocolates is just as much part of the Recchiuti experience as the chocolate within.
Andrew Gapen, Shipping & Warehouse Manager
Hails From: Reedley, CA
Favorite Recchiuti Treat: S'mores Bites
Andrew joined the Recchiuti team in 2015 and manages in the day-to-day opertations of our shipping department and warehouse.
Roland Fernandez, Sales Support Manager
Roland joined the Recchiuti team in 2018 and works with customers and vendors to ensure ultimate chocolate satisfaction and customer service. He also is your go-to for all Wholesale inquires.
The Production Team
Now to the folks who make it all possible, our Production team! The masters of chocolate are lead by Lisa Lu. Lisa works side-by-side with Michael on new product development and recipes, and manages the day-to-day production of Recchiuti's confections.
The Packaging Team
Have you ever wondered who packages all your favorite Recchiuti confections so beautifully? Meet the team inside the box! Our Fulfillment team is lead by Sandra Mendez, Fulfillment Supervisor (far left). Sandra hails from El Salvador. When not eating chocolate, Sandra leads the charge in ensuring your favorite confections are packaged to perfection.
Mannah Garibay, Accounting Assistant
Hails From: San Bruno, CA
Favorite Recchiuti Treat: Malted Dark Milk Revolution
Mannah joined the Recchiuti team in 2018 and assists the Finance Controller in conducting month end accounting reconciliations, and processing, verifying, and maintaining accounts receivable and accounts payable.
Alex Bitker, Sales Support Lead
Hails From: New Haven, CT
Favorite Recchiuti Treat: Sesame Nougat & Kona Coffee truffles (don’t make me choose!)
Alex joined the Recchiuti team in 2017 and helps customers create custom orders and ensures customers are happy and full of chocolate.
Brittany Schroeder, Retail Manager
Brittany joined the Recchiuti team in 2019 and manages the day-to-day operations of our Ferry Building and Dogpatch shops.