All our addictive Dragees in one box! Dig into Burnt Caramel Almonds, Burnt Caramel Hazelnuts, Peanut Butter Pearls, and Cherries Two Ways. In-house dragee panning is a specialty of Recchiuti.
What is panning? It's an old world method of thinly coating nuts + fruits with chocolate. The number of layers is driven by balancing equal part nut or fruit to chocolate. Get a look at the making of our dragees.
- Coming soon.
- DARK CHOC. (CACAO BEANS, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), NAT. VANILLA EXTRACT), MILK CHOC. (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CACAO BEANS, SOY LECITHIN (EMULSIFIER), NAT. VANILLA EXTRACT), HAZELNUTS, ALMONDS, DRIED CHERRIES, CANDIED CHERRIES (CHERRIES, SUGAR, WATER, GLUCOSE SYRUP, CHERRY JUICE, CITRIC ACID), ORGANIC PEANUT BUTTER, CRUNCHY CEREALS (WHEAT FLOUR, SUGAR, WHEAT MALT, STARCH, PALM OIL, SALT, VANILLA), COCOA POWDER, SUGAR, SALT. CONTAINS PEANUTS, MILK, SOYBEAN, WHEAT, TREE NUTS. MAY OCCASIONALLY CONTAIN PITS. MADE IN A FACILITY PROCESS SOYBEANS, MILK, WHEAT, EGGS, PEANUTS AND TREE NUTS.
- 2 months. Our products are best if consumed immediately as they do not include preservatives, artificial flavors or compounds. For best results, store confections at or just below room temperature in an odor-free environment. Refrigeration is not recommended.