Granny smith apples are hand-cut into paper-thin crisps and soaked in key lime juice before being dipped in semisweet chocolate. These paper-thin slices of fruit and fine chocolate are just as delicate as they are delicious, so there is a chance a few may break in transit. However, they will be just as delicious!
Cozy up this winter with your favorite blanket and a mug of creamy Dark Hot Chocolate. Our dark chocolate pistoles, made with a blend of cacao from South America, melt into a rich, smooth hot chocolate drink. We recommend topping your mug with pillow-soft Vanilla Bean Marshmallows made with real Madagascar Vanilla Beans. See how our Pistoles are made!
A long time French favorite, the gorgeously simple Pates de Fruits burst with four flavors of fresh fruit including Morello Cherry, Passion Fruit, Blueberry, and Pear-Lime. The Pates de Fruits are finished with crystallized sugar.
Valencia peanut butter is folded into a smooth blend of dark milk chocolate and finished with a sprinkle of fleur de sel for the ultimate sweet-and-salty flavor combination. Grown in the south and dried naturally in the sun (much like the process of cacao drying), the Valencia peanuts used in our Peanut Butter Pucks are smaller and sweeter — and tastier — than their more common counterparts.